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At Madhuban we pride ourselves
on our truly authentic restaurant-style curry sauces.
They don't just taste like the real thing......they
are the real thing. No Pale imitations these - they
come straight from the curry house kitchens. We think
they're perfect. With the help of the recipes on this
site, so will you.
Honey Garden Sauces are pleased
to announce the launch of the Madhuban Deluxe Range.
Click here for more info
Madhuban Sauces were selected
and featured as one of the best sauces on the market
by:
O
Guild of Fine Foods, Great Taste Awards 2010, gold
star winners for Hot Madras and Balti Sauce
O Daily Telegraph
O Daily Mirror
O BBC1 - 'All over
the shop' - Voted as the best in a blind test amongst
ASDA own brand, M&S own brand and Madhuban Sauces
O LWT - 'Dinner Date'
programme cooking demonstration at the Madhuban Restaurant
by Pat Chapman and Lodue Miah
These are the
most popular restaurant curries :
O Korma Sauce
O Hot Madras
Sauce
O Jalfrezi
Sauce
O Tikka Masala
Sauce
O Medium Bhoona
Sauce
O Thai Red
Curry Sauce
O Thai Green
Curry Sauce
O Balti Sauce
O Mint Raita
Sauce
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From each of these
sauces you can also easily make almost all other favorite
curries on the restaurant menu. A team of carefully
chosen top Bangladeshi restaurant-trained chefs are
led by Lodue Miah, himself a chef, and the owner of
Hampshire's Number One Curry Restaurant, The Madhuban
in Liss, Hampshire. |
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Lodue
personally supervises the carefully hand-made two hour
cooking process, ensuring his secret blend of spices
and ingredients are as perfect as can be.
Chef Lodue
O
Britain's most authentic Curry Sauces
O Created by the
owner of one of Britain's top Tandoori Restaurants,
The Madhuban, in Liss, Hampshire
O Transferred to
modern factory techniques
O Sold in the celebrated
hygienic white pots
O Enjoyed by a discerning
public
See how the sauces
are created in our state-of-the-art factory by taking
our factory tour here.
The Madhuban Restaurant - Liss Hampshire
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